Nisha's Kitchen - A large,collection of Indian recipes

Coconut Ladoo

Coconut ladoo

Ingredients

Desiccated coconut powder 3 1/2-4 cups
Condensed milk 1 tin

Preparation Method

  • Keep aside 50g coconut powder. Add remaining coconut powder to condensed milk and cook on a slow fire till the mixture leaves the sides of the pan.

  • Cool and roll into small laddoos with buttered or oiled hands.

  • Roll them in coconut powder and serve.

Nisha's Kitchen - A large,collection of Indian recipes